Need a quick lunch that is equally quick, healthy, and delicious?

Look no further than a Paleo Egg Wrap!
(from Jessica’s blog, @more_than_food)
Ingredients :
Grass-fed Butter (for cooking)
1 paleo (coconut) wrap
1 pasture-raised egg
1/2 avocado, sliced
Handful organic lettuce greens
A pinch of Celtic Sea salt, ground pepper, garlic powder
Instructions ::
1. Soft boil the egg.
2. Melt grass-fed butter in a pan to heat a paleo wrap.
3. Layer your wrap with the egg, greens, avocado, salt, and pepper.
4. Enjoy!
*My favorite brands :: butter (Kerrygold, Banner Butter), wraps (Thrive Market), eggs (any pasture-raised, local brand, Vital Farms)
Check out Jessica’s blog, More Than Food on IG // FB for more healthy tips and recipes! (@more_than_food)
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